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Lumber for your projects can come from many sources, but before you can use it to build anything, it must be dry. Lumber that is kiln dried will have a moisture content right out of the kiln of 7 or 8%. However, by the time the lumber is delivered to your local dealer and arrives at your shop, the moisture content may have changed dramatically. Storage conditions between the kiln and your shop are clearly out of your control, so it is always a good idea after purchasing lumber to acclimatize it in your shop for several weeks. To avoid using lumber that is still in the process of adjusting to its new environment it is best to use a moisture meter to verify the moisture content of the wood. Most dealers don't mind customers checking the moisture content at the yard as long as they are using a pinless meter. The meter in my lumber kit uses electromagnetic waves to calculate the moisture content of a given piece of wood. Its use couldn't be simpler or quicker – simply turn it on, enter the species, and place the meter on the wood to be measured. The result is displayed right on the screen instantly without the need for conversion tables and other calculations. Typically, I check a couple of areas on each board as I select them just to confirm they are all in the same moisture range. Back at the shop I once more check each piece of wood and note it in chalk on the board. Every few days I'll recheck the boards, and when the readings have stabilized, I can be reasonably certain there won't be any surprises when I start the milling process.
Framing is another part of carpentry. Framing takes skill and experience it’s not a part of carpentry that anyone can just jump into. The skills that are required in framing is plumbing up a wall, make sure studs are 16 on center or whatever the specs calls for. Developing a good eye for straightness in carpentry work. Last but not least making sure everything is level.
Products and systems by Lamello have always been Products and systems by Lamello have always been designed for longevity and reliability. This legendary durability is combined with environmental stewardship in view as strict environmental regulations at our production site in Switzerland ensure that all resources are used with consideration many of them stemming from sustainable husbandry and management. ...  More + Product Details Close
Apply glue to the ends of the 1 x 2 End Pieces for the Base and Apron, and then clamp them in place against the inside of the Leg. Position the pieces so that one runs flush with the top edge, and the other sets below the line marked in Step 7. Center both pieces on the leg, and tilt them so that they run parallel to the edge of the Leg. Using a drill/driver and 1¼-inch pocket holes screws, attach the pieces to the Leg. Repeat on the opposite end.
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A robust media plan further supports Northwest Hardwood’s industry leadership position and further enhances the company’s presence in trade and design media and online spaces. In addition to the traditional customer base, Northwest Hardwoods will also reach architects and designers via a mix of print and digital advertising in publications such as Dwell, Architect Magazine, and Elle Décor. TWIST created a new tagline Keep Pioneering which plays off of the company’s Northwest roots.

Suppose you you were in possession of, as I am, four Cherry logs ranging in size from 18″ to 24″ diameter by 12′ to 16′ in length and you need to instruct the sawmill how they are to be cut. Also suppose that you are a novice woodworker who intends to use the resulting lumber in undetermined woodworking projects. How would you instruct the mill to cut up the logs?
My $0.02 worth. I agree with the thickness planer [mine is 10″] but anything over a 6″ jointer is expensive and space-consuming, so use hand planes as in your later blog. I inherited an 8″ table saw that my dad and I used to build a 12′ outboard boat back in 1955. I’ve used it for ripping, but I’m having second thoughts because of safety issues. Some have suggested a band saw for ripping, which is quieter and safer to use. I gave my router away [and hope to get rid of my Freud biscuit joiner and 6″ jointer]. A quality eggbeater drill works every bit [pun not intended] as well as a power drill, and they cost less. A coping saw and a jewelers saw negate the need for a jigsaw unless you are into making puzzles. Chris Schwarz has a video short on one of the Highland Woodworker series showing how to joint the edge of a board with a plane and a simple jig on the workbench surface. Another reason to bypass the jointer.
Screwdrivers are another must-have in the woodworker’s set of hand tools. Not only will you need Phillips and slot, or flathead screwdrivers, you’ll need star drivers and Torx drivers, too. A quality construction is vital to a good set of screwdrivers. So many of them are made out of soft metal, and the first time you put any “oomph” behind them, they strip out, becoming absolutely useless.
Some moisture meters have pins that penetrate the surface of the wood. This can leave tiny holes that mar the surface and require filling. Others are pin-less. They have sensing plates that scan the wood beneath. However, not all pinless moisture meters are the same – look for one that uses technology that is not affected by the surface moisture in the wood, such as Wagner Meters IntelliSense™ Technology Moisture Meters.
Afrormosia Alder Andiroba Anigre Ash Apple Aspen Avodire Balsa Beech Bilinga Birch African Blackwood Australian Blackwood Boxwood Bubinga Camphor Cedrela Cherry Chestnut Cocobolo Cumaru Ebony Elm Eucalyptus Hazel Hickory Hornbeam Idigbo Imbuia Ipê Iroko Jarra Jelutong Lignum vitae Linden (lime, basswood) Merbau Mahogany (American, African) Maple Meranti Oak Padauk Pear Plum Poplar Purpleheart Ovankol Ramin Red Quebracho Rosewood Rubberwood Sapele Teak Totara Utile Walnut Wenge Willow Zebrano

“The earliest credible evidence of coffee-drinking appears in the middle of the 15th century in the Sufi shrines of Yemen. It was here in Arabia that coffee seeds were first roasted and brewed, in a similar way to how it is now prepared. Coffee seeds were first exported from Eastern Africa to Yemen, as the coffee plant is thought to have been indigenous to the former.Yemeni traders took coffee back to their homeland and began to cultivate the seed. By the 16th century, it had reached the rest of the Middle East, Persia, Turkey, and northern Africa. From there, it spread to Europe and the rest of the world.” [source]

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